Named after its owner, local football hero Zvonimir Boban, this popular two-storey operation is set just off Jelačić. Upstairs is a café, downstairs a (mainly Italian) restaurant. The kitchen turns out an enormous range of pastas. For instance, both the tagliatelle with truffles (75kn) and home-made black-squid gnocchi with salmon (71kn) are scrumptious – and the portions are staggering. You probably won’t need a starter, unless a group of you is sharing a Piatto Boban (81kn) of delicious cold meats and cheeses. There are meaty mains, too, pork tenderloin (77kn), and steaks (112kn-122kn).

Venue details

  • Address:

    Boban
    Gajeva 9
    Zagreb

  • Phone number:

    +385 1 48 11 549

  • Website:

    http://www.boban.hr

  • Opening hours:

    11am-11pm Mon-Thur; 11am-midnight Fri & Sat; noon-11pm Sun

  • Transport:

    All trams to main square

  • Credit Cards accepted:

    AmEx, DC, MC, V